Citrus Baked Salmon with Pineapple Salsa

$24.95

Baked wild-caught salmon with citrus honey glaze topped with a fresh pineapple pico de gallo over smashed potatoes and our vegetable of the day

GFGluten-Free

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Monday - Tuesday: 11:00 am - 12:00 am11 am to 12 am

Kitchen Closes at 10pm - last call for food is 9:45pmKitchenClosesat10 pm to lastcallforfoodis9:45 pm

Wednesday - Thursday: 11:00 am - 12:00 am11 am to 12 am

Kitchen Closes at 10:00pm - last call for food is 9:45pmKitchenClosesat10 pm to lastcallforfoodis9:45 pm

Friday - Saturday: 11:00 am - 1:00 am11 am to 1 am

Kitchen Closes at 11pm - last call for food is 10:45pmKitchenClosesat11 pm to lastcallforfoodis10:45 pm

Sunday: 11:00 am - 12:00 am11 am to 12 am

Kitchen Closes at 10pm - last call for food is 9:45pmKitchenClosesat10 pm to lastcallforfoodis9:45 pm

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